Carrot (Daucus Carota) Infussed In Cold Pressed Sunflower Oil.
This oil is made by infusing the common edible carrot in cold pressed Sunflower oil.
Extraction Method: infusion.
Country of Origin: New – Zealand.
Part of plant used: Root.
History / benefits: Rich in vitamins A and E, beta carotene and carotenoids, Carrot infused oil is one of the best cellular revitalizing oils. It is a natural antioxidant, making it a must-have oil for healthy skin. Carotenes are strong free radical blockers; hence this is an ideal oil to add to anti-aging skin care preparations.
How to use: Carrot infused oil is most beneficial when added at 10 ?? 15% of a facial or body preparation.
Anti-aging facial blend:
30 ml Apricot Kernel oil
20 ml Evening Primrose Oil
10 ml Carrot Infused oil
18 drops Ylang Ylang essential oil
Warning: Due to its intense color, this oil will stain the skin and clothing if used alone. It is most beneficial when added to a cream or oil blend.
Bottle carries best before date.
External use only.
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